Student news

Audio Technology students at GCU were invited to engage in an industry talk with an audio perception expert from Facebook Reality Labs.

Three GCU students swapped their annual sub-crawl social event for a kayak trip raise money for My Name’5 Doddie – a foundation setup by ex-rugby player Doddie Weir to improve the lives of those affected by Motor Neuron Disease.

A Construction Management student has impressed lecturers with her Honours dissertation – so much so that it has now been published!

A Microbiology student has been commended by a national society for impressive coursework during her third year at GCU.

A University academic who helped create an information sharing system as part of his PhD, has now seen the resultant spinout company acquired by a major US cyber-security organisation.

A rise in negative health behaviours – such as lack of sleep, exercise and an unhealthy diet – is linked to poorer mental health during the tightest restrictions of Scotland’s COVID-19 lockdown, a new study has confirmed.

Lasagna? Pizza? Fish and Chips? Grasshoppers? Whatever you’re fancying for dinner tonight, the latter option probably won’t be top of your list – but that’s exactly what’s on the menu for one GCU student.

Glasgow Caledonian University’s Centre for Climate Justice will build on its current research into the experiences of people in Sub-Saharan Africa during the coronavirus pandemic, with the ultimate aim of changing future government and NGO thinking.

Glasgow Caledonian University's leading climate-change academic is to provide evidence to a Scottish Government-formed assembly on how the country can best meet its zero carbon targets.

Third year Human Nutrition and Dietetics student Elaine Penman was recently appointed to the student role within the West of Scotland Branch of the British Dietetic Association. Elaine will be joining fourth year student Joanna Taylor, who has been involved in the committee for the last two years as an ordinary member.