Resources in Development

SNDRí diet-sheets are divided into three ranges:

D – should be given to patients/clients with the support of a dietitian. These resources are password protected; registered dietitians can request a username and password by contacting the SNDRí team.
HP – should be given to patients/clients with the support of a relevant health or care professional.
PiL – general nutrition information for members of the public to pick up.

Resources in Development
Status Nutritional Topic Range Production stage Estimated
publication date
New Carbohydrate Counting and Intensive Insulin Therapy for Paediatric Diabetes HP Patient-testing November 2010
Update Gluten-free for people with coeliac disease and dermatitis herpetiformis (DH) D Graphics Coming soon
New Maternal Weight Management D/PiL Patient-testing November 2010
New Information on Food Portion Sizes TBC Content Development December 2010
New Childhood Weight Management D Specification and Evidence TBA
New Nutritional Considerations for Crohn's Disease D/HP Content Development March 2011
New Diet and Depression and Weight/General Health TBC Pre-production TBA
Update Oncology Pack TBC Pre-production TBA
New Diet and HIV/Aids TBC Pre-production TBA
New Bariatric Surgery TBC Pre-production TBA

Last updated 2/9/10